Formula:Corn Muffins

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IngredientWeightVolume
cornmeal220g1.25 C
all purpose flour100g0.75 C
white sugar45g1/4 C
baking powder10g1 tbsp
salt1/4 tsp
melted butter55g4 Tbsp
milk220g1 C
egg~55g1
Optional
ancho chile powder~10g1 tbsp
jack cheese, 3/4" cubes12
  • mix dry ingredients, mix egg and milk and stir into dry, stir in butter
  • scoop into muffin tin, placing jack cheese cube in center (not bottom)
  • bake at 400 F for approx 14-18 min or until edges brown